Category: Latest

New Delhi June 23, 2017: Choose & relish from a wide variety of scrumptious Veg & Non-veg Dosas at VITS Hotel, Mumbai. This is one festival which is not related to season but to foodie's taste buds. South Indian food lovers can enjoy crispy Dosas served with an array of chutneys, sambhar and stuffing. Hotel has set special menu for Vegans comprises of Cheese Mushroom Dosa, Paneer tikka Dosa, Paneer Bhurji Dosa, Pizza Uttappam, Vegetable Gassi Dosa. Chicken lovers can indulge into Chicken tikka Dosa, Chicken Sukha Dosa, Tandoori Thai Chicken Dosa and for Mutton lovers Mutton Kheema Dosa. Enjoy monsoon fever with crispy dosas sucha as Mexican Prawns Dosa and Malabari Fish Dosa.

Date: Till 30th June 2017

Offers: Unlimited Veg Dosa @ Rs. 499/- (plus taxes)

Unlimited Non-Veg Dosa @ Rs. 599/- (Plus taxes)

Reservations: VITS Luxury Business Hotel, Andheri Kurla Road, Andheri (East), Mumbai – 400059 Call: 022- 61517555 /9004852996 Visit: www.vitshotels.com/mumbai

Kindly find attached images for your kind perusal. Do let us know if you would require any additional details as well. We would be grateful if you could feature/list this event in your esteemed publication.

Corporate Comm India(CCI Newswire)

Category: Latest

Macao ,June 23, 2017: Conrad Macao Cotai Central's signature Chinese restaurant, Dynasty 8, has been awarded 'Two Wine Glasses' for four consecutive years at China's Wine List of the Year Awards . Receiving Two Glasses indicates that the restaurant's wine list is recognized as 'Excellent'.

The Wine List of the Year Awards were originally established by Tucker Sea brook in Australia in 1994 and are now the premier national awards for wine lists in that country. The awards have been invaluable in recognizing and rewarding the country's finest wine lists whilst building rapport and brand loyalty between supporting producers, wineries, importers, and distributors and their on-trade market. The primary objective of the awards is to help raise the public's interest in fine wine generally, and to improve their appreciation of the participating establishments.

The founders of the awards were so impressed with the quality of the wine lists that already existed in China they felt that they should be recognized along with the talents of the sommeliers that were managing them. By doing so they felt that the awards could help serve both as a motivator and a guide to drive further development of many wine lists across greater China's hospitality and tourism industries.

As a result in 2011, the Wine List of the Year Awards Founder was asked by representatives from China's hospitality, tourism Industry and government to bring the Wine List of the Year Awards to China and in 2012 China's Wine List of the Year Awards were launched at the 2012 China Sommelier Competition in Shanghai.

Now one of the most anticipated events on the industry calendar, these prestigious awards have been instrumental in elevating the standard of the nation's Wine Lists while recognizing and rewarding the talents of many of the nation's best sommeliers.

Guests can enjoy more than 520 international wines including many from China, on Dynasty 8's award-winning wine list. The restaurant is open Mondays through Fridays, 11 a.m.-3 p.m. and 6-11 p.m. (Saturdays and Sundays open at 10 a.m.), seven days a week. Bookings are recommended and can be made by phoning +853 8113-8920 or emailing This e-mail address is being protected from spambots. You need JavaScript enabled to view it.

For more information on the awards please visit China's Wine List of the Year Awards .

To stay up to date with Conrad Macao, follow us at facebook.com/conradmacao and instagram.com/conradmacao , visit Conrad Macao, Cotai Central site for more information.

Photo caption: Conrad Macao's signature restaurant Dynasty 8 once again awarded 'Two Wine Glasses' in the 2017 China's Wine List of the Year Awards.

Corporate Comm India(CCI Newswire)

Category: Latest

Hotel Units Plant Saplings, Organize Cleanliness Drives & Encourage Guest Participation Too

Mumbai, June 22, 2017: On the occasion of World Environment Day on 5th June, 2017 Lords Hotels & Resorts celebrated the day with ‘Connecting People to Nature’, United Nations Environment Programmme (UNEP) theme for the year. As part of the theme, its twenty-six hotels across the country organized various activities including planting of saplings, cleanliness drives, organising competition for guests and their children to create something out of waste, and walk & cycle rallies, among others. The hotel chain not only had its employees participate in the activities arranged for the day but also encouraged its guests to partake in it.

“This year’s theme called for people to connect with nature and while enjoying its beauty, to also understand its importance in our lives. We at Lords Hotels & Resorts did our bit by doing a little of all. Initiating activities that take us out of our daily routines and help bond us with nature is the need of the moment. We are glad that our employees and in many cases our guests too participated in the campaign and also appreciated the initiative. We hope to carry out such activities from time to time and not only on such earmarked occasions for the better of our own future and for that of our children,” says Mr PR Bansal, Chairman & Managing Director, Lords Hotels & Resorts.

Corporate Comm India(CCI Newswire) 

Category: Latest

Dusit Princess Srinakarin Bangkok Hotel recommends Rate Tiger for channel management and rate data

Bangkok, 21 June, 2017: Dusit Princess Srinakarin Bangkok Hotel , a part of Thai Hospitality Brand "Dusit International", has improved its online business leveraging eRevMax solutions. The hotel is using Rate Tiger Channel Manager to update rates and availability across connected channels and receive reservations. The property is also leveraging Rate Tiger Shopper to monitor competitor rates across channels.

Located in a prime business district in Bangkok, Dusit Princess Srinakarin Bangkok Hotel caters to business and leisure travelers. Rate Tiger's seamless connectivity with all leading OTAs and meta-sites allow them to be visible in all relevant channels for maximum exposure. The in-built booking trends and business analytics data give the hotel key market insights to make informed decision.

"We have been using Rate Tiger Channel Manager and Shopper for online distribution and rate bench marking. The products are very simple and easy to use. We can manage all our channels in real-time and ensure we are not losing business to competitors. I can recommend this tool for any hotel that wants to effectively manage online revenue," said Kanokwan Opassakulchai, Assistant Revenue Manager at Dusit Princess Srinakarin Bangkok Hotel .

"Making online distribution management easy for hoteliers has remained our mission for the last 15 years. We have invested in building stable connectivity with over 350 OTAs and technology providers. Our solutions simplify operations, improve efficiencies and give hoteliers time to focus on strategy ," said Ram Mohan Dubey, Regional Sales Manager at eRevMax .

eRevMax offers strong connections with over 350 channel and technology partners. Known for its stable solutions with 99% product up time, eRevMax offers its clients 24x7 multilingual customer support. The company provides channel management, business intelligence and connectivity solutions to large hotel chains, mid-market segment as well as independent hotels and serviced apartment brands globally.

Corporate Comm India(CCI Newswire)

Category: Latest

New Delhi, June 21, 2017: Relish the authentic delicacies from the land of Awadh at PAATRA, our glorious Indian cuisine restaurant at Jaypee Greens Golf & Spa Resort, Greater Noida.

Known for its winning combination of subtle yet impactful ingredients and spices and the style of preparation, Paatra brings to your table the recipes from the province of Awadh that are rich in flavours, aromas and varieties.

Come and rediscover the royal flavors and culinary heritage with us as we introduce you to our distinctive kebabs, the chief festive delicacies and our luxurious sweet dishes at our Awadhi Khazana. Each food experience will be nothing short of magic and mystery, we promise!

So what's holding you up? Savour the royal tastes as we set the mood for authentic dining at PAATRA.


Date & Timing: 23rd to 30th June

Weekdays: 7:00 pm till 11:30 pm

Weekends: 12:00 pm till 3:00 pm and 7:00 pm till 11:30 pm.

Price – Ala Carte

Please call at 08860638762 or e-mail us at

This e-mail address is being protected from spambots. You need JavaScript enabled to view it.

Corporate Comm India(CCI Newswire)
Category: Latest

New Delhi, June 21, 2017: Inviting all food and wine lovers to come and gorge on delicious kebabs with unlimited wine and bee rat The Leela Ambience Convention Hotel, Delhi.

Bask in the glory of our unlimited choices of irresistible kebabs and sizzlers by savouring each bite like it’s your last. Accompanied with the best choice of wine and beer,the combination promises to be a treat for your taste buds.

Indulge in a lavish new menu every day, so you get a chance to relish the best. With prices starting at only INR 1499, the menu incorporates dishes like Dahi ke Kebab, Paneer Pasanda, Murgh Malai Tikka, Chicken Satay with Peanut dip and much more.

Book a table today to enjoy delectable and mouth-watering kebabs while slurping wine and beerat The Leela Ambience Convention Hotel, Delhi.

Date: 21st June – 2nd July(Lunch and Dinner)

Price: Unlimited Kebabs with Wine: INR 1999 (AI)

Unlimited Kebabs with Beer: INR 1499 (AI)

Venue: The Leela Ambience Convention Hotel, Delhi

Corporate Comm India(CCI Newswire)


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